Operation steps

1. Firstly, turn on the heating switch 10 minutes in advance for preheating.
2. Turn on the motor switch, ready to use.
3. Add the melted chocolate syrup (not included) into the fountain machine.
4. If the fountain machine does not get the desired cascading effect, you can check if the amount of chocolate put in is sufficient or adjust the lower balance screws of the fountain machine to adjust the balance, until the effect is satisfactory.
5. In the process of consumption, if the effect is not ideal, you can check whether the amount of chocolate is small, and add the appropriate amount according to the third step.

Notes

1. Please use chocolate sauce. Please do not mix it with water or moisture to avoid chocolate spoiling.
2. Please do not use it continuously for more than 2 hours.
3. Please read the manual carefully before use and pay attention to the safety instructions in it.
4. Please allow slight color difference caused by shooting light and 1-3cm error due to manual measurement, and make sure you don't mind before ordering.