How to use

1. Fill the bottom coffee pot with cold water just below the safety valve.
Insert the funnel and fill it with ground coffee (do not tamp or compress). Remove the coffee grounds that remain on the edge of the funnel. Screw the upper part firmly into the lower pot.
Select burner size to fit the bottom of the pot. Heat until the water boils and coffee begins to come out of the center post.
4. When the upper pot is full of coffee, remove it from the burner. Pour the coffee into cups and enjoy it with friends.

Notes

1. Please note that the water level should not exceed the safety valve. Please wait for the product to cool completely before touching it.
2. Please note that when using an open flame for heating, the flame should not go beyond the bottom.
3. Please note that ground coffee should be added during use. If used alone, hot water can easily splash out and cause safety accidents. Please do not open the lid to check during the cooking process to avoid burns caused by splashing liquid.
4. Please do not place it on a rubber pad or fiber cloth after heating to avoid sticking to the bottom of the product due to high temperature.
5. After each use, please clean it with warm water, and do not use steel wire balls or grinding materials for cleaning. The detergent should not contain strong alkali or acid, and should not be put into the dishwasher for cleaning.